Seattle's Best Donuts

 Donuts are one of life's guilty pleasures. They are in no way a health food, yet something about biting into a warm donut is just good for the soul. There are so many ways to make them and I'm always on the lookout for a unique donut. And Seattle has a lot of places to get them. Some are incredible and some are just not it. Here are my eight favorite spots to get donuts in Seattle. Just click on the link in the descriptions for more info on each spot.   

I love the fluffy and soft doughnuts from General Porpoise. And their fillings are homemade and extra tasty. 

The donuts from Donut Factory are unique, fun, and fresh. 

Like huge donuts bigger than your head? Go to Pike Place Bakery. And they've been open since 1983. 

Mochinut has two locations in Seattle. Their Mochi donuts are what's up. So fun to eat and even a little lighter than most donuts. 

I finally got to try a Cronut-a cross between a croissant and a donut. I had them from Temple Pastries and they were way worth the hype. 

Another place to get Mochi Donuts in Seattle is Dochi. They also have two locations in Seattle. 

Top Pot Doughnuts is one of the most popular in Seattle. They have 17 locations now. Their doughnuts are fresh and the flavors are classic. 

Another spot at Pike Place Market for donuts is Daily Dozen Donut Co. Grab a brown bag of these mini doughnuts and eat while walking around the market. Now that's a good afternoon in Seattle. 

These are my fav donut spots in Seattle but I haven't tried all the places, of course! Here are three I still really want to try. 

The Flour Box 

Located in Hillman Seattle, these Brioche donuts are incredibly popular. The lines are always long. I'll make it there eventually to try them. 

Half and Half Donuts 

These handcrafted donuts in Cap Hill look so delicious. 

Raised Doughnuts 

In the Central District lies this really good looking spot. They sell out fast, but one day I'll go and try them.