Date Night at the Fog Room

For our latest date night we took an elevator ride to the 16th floor of the Charter Hotel, to the rooftop bar, the Fog Room. We started with cocktails and some bites. We shared the Togarshi and Sesame Fries, the Deviled Eggs, and the Hummus plate.

We sat inside near the windows, but we did walk outside to check out the view. And it was an impressive one. I like heights, so being so far above 2nd Avenue was fun. It was also a gorgeous Spring evening, without a cloud in the sky. I love Seattle's buildings, so I had a blast photographing everything around me.

For a second round of drinks, I enjoyed a Sidecar and my husband had a shot of whiskey. All three dishes were spot on in flavor. The fries were so crispy and the sauce for dipping was really creamy. There was lemon and lime in the sauce to give it all some zing. The turnips and radishes that were paired with the hummus were bright and had a nice crunch. Our favorite plate were the deviled eggs. They had salmon, ikura, and dill, and were oh so good.

I'm so glad rooftop bars in Seattle are becoming more of a thing. The views are always impressive and they don't seem to hold back on high quality drinks and eats. Cheers!

Want to see more rooftop bars in Seattle? Click on the link by the images below!

Check out Mbar in South Lake Union for awesome views and incredible food. See my post here. 

Frolic Bar on top of the Motif Hotel on 5th Ave. has fun cocktails and food. Go here for my post.